Hot Cheesy Spinach Dip by yessidothecookingg

Delaney and Shelby

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Hot Cheesy Spinach Dip

yessidothecookingg

Cook

20 min

5 servings

US

original

metric

Picture for Hot Cheesy Spinach Dip

5 servings

US

original

metric

Ingredients

8 oz cream cheese, softened

¼ c sour cream

¾ c ricotta

2 tsp garlic, minced

15 oz frozen spinach, thawed and drained

1 c mozzarella, shredded

¾ c gruyere, shredded

½ c fresh pecorino romano, grated

⅛ tsp paprika

¼ tsp mustard powder

¼ tsp cayenne

salt and pepper, to taste

fresh baguette, sliced

Directions

Step 1

Preheat oven to 375 degrees.

Step 2

Mix cream cheese, sour cream, ricotta, garlic, spinach, pecorino romano, 1/2 c mozzarella, and spices in a large bowl.

8 oz cream cheese, softened

¼ c sour cream

¾ c ricotta

2 tsp garlic, minced

15 oz frozen spinach, thawed and drained

½ c mozzarella, shredded

¾ c gruyere, shredded

½ c fresh pecorino romano, grated

⅛ tsp paprika

¼ tsp mustard powder

¼ tsp cayenne

salt and pepper, to taste

Step 3

Spread the spinach dip in a greased skillet. Top with remaining mozzarella cheese.

½ c mozzarella, shredded

Step 4

Bake for about 20 minutes or until the dip is bubbling and cheese is slightly browned.

Step 5

Serve with a baguette and enjoy!

fresh baguette, sliced

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