Ingredients
1 ¾ c flour
1 tsp baking powder
½ tsp salt
¾ c butter, softened
1 c sugar
3 eggs
¼ c fresh lemon juice
2 zest of lemons
¼ c olive oil
¼ c sour cream
1 tbsp vanilla
¼ c whole milk
1 ½ tbsp poppy seeds
Directions
Step 1
Preheat oven to 350 degrees.
Step 2
Mix flour, baking soda, and salt in a medium sized bowl. Set aside.
1 ¾ c flour
1 tsp baking powder
½ tsp salt
Step 3
Add butter and sugar to a stand mixer and beat until light and fluffy. Add eggs one at a time then lemon juice, zest, olive oil, sour cream, vanilla, milk, and poppyseeds.
¾ c butter, softened
1 c sugar
3 eggs
¼ c fresh lemon juice
2 zest of lemons
¼ c olive oil
¼ c sour cream
1 tbsp vanilla
¼ c whole milk
1 ½ tbsp poppy seeds
Step 4
Add in flour mixture 3/4 cup at a time until combined.
Step 5
Pour batter into a greased loaf pan and bake for 55 minutes or until a toothpick comes out clean.
Step 6
Let cool for at least 10 minutes and enjoy!
